jars 140 gr deli trays 1,5 kg
These marvellous grilled ruby peppers, a great specialty of the Florina region,
are naturally sweet and rich in beneficial nutrients
This specialty of Florina is different from the classical pepper. Long and not round, it has a beautiful ruby colour. Naturally sweet, without any aftertaste, it is easily digestible and very rich in nutrients. Mezé House selects every year the best ruby peppers of the harvest. They are immediately grilled on a wood fire, skinned and thinly sliced. We enhance their flavour with fresh parsley and do not add salt. This mezé has a wonderful, fresh taste.
Ingredients : Florina ruby peppers grilled and skinned, sunflower + extra-virgin olive oil, fresh parsley, sugar, wine vinegar.
Use : delicious as an aperitif, on canapés, verrines or as a dip, on pasta, rice, salads, potatoes, cold meats, fish. In sandwiches, savoury cakes + muffins, quiches, cheese pastries, turnovers etc.
